{"id":591,"date":"2019-08-07T08:40:45","date_gmt":"2019-08-07T08:40:45","guid":{"rendered":"https:\/\/brassclub.com\/?p=591"},"modified":"2019-08-07T08:40:45","modified_gmt":"2019-08-07T08:40:45","slug":"an-exceptional-night-at-the-cena-de-armadores-thanks-to-el-nautico-and-maxxium","status":"publish","type":"post","link":"https:\/\/brassclub.com\/en\/blog\/2019\/08\/07\/an-exceptional-night-at-the-cena-de-armadores-thanks-to-el-nautico-and-maxxium\/","title":{"rendered":"An exceptional night at the Cena de Armadores thanks to El N\u00e1utico and Maxxium"},"content":{"rendered":"
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On August 1st, the Brassclub team – and our little brother Coquetier – enjoyed the privilege of being part, once again, of the Cena Blanca, formerly known as the Cena de Armadores, offered by the organization of the Sailing Copa del Rey <\/span>t the Royal Yacht Club of Palma.<\/span><\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

\"brassclub<\/p>\n

One more time we enjoy an exceptional night preparing our bar at the El N\u00e1utico restaurant, owned by the Tast Culinary Projects group, to whom, in the figure of its owner Ram\u00f3n Andreu, we want to reiterate our gratitude for his trust in us. During the event we accompanied the spectacular views of the Bay of Palma that the restaurant offers, with very special cocktails by Maxxium and its brands: Ron Brugal 1888, The Macallan whiskey and its exquisite Sipsmith gin.<\/p>\n

\"brassclub

It was a sensational evening in which we could share a good time of gastronomy and cocktails with great friends like chef Mart\u00edn Berasategui or the Spend in Magazine team with Ricardo Gimeno in the lead.<\/p><\/div>\n

\"brassclub<\/p>\n","protected":false},"excerpt":{"rendered":"

On August 1st, the Brassclub team – and our little brother Coquetier – enjoyed the privilege of being part, once again, of the Cena Blanca, formerly known as the Cena de Armadores, offered by the organization of the Sailing Copa del Rey t the Royal Yacht Club of Palma. One more time we enjoy an […]<\/p>\n","protected":false},"author":1,"featured_media":572,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5],"tags":[],"acf":[],"yoast_head":"\nGran noche en la Cena de Armadores gracias a El N\u00e1utico y Maxxium<\/title>\n<meta name=\"description\" content=\"Brassclub -y\u00a0Coquetier- form\u00f3 parte, una vez m\u00e1s, de la Cena Blanca, anteriormente conocida como la Cena de Armadores de la Copa del Rey de Vela.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/brassclub.com\/en\/blog\/2019\/08\/07\/an-exceptional-night-at-the-cena-de-armadores-thanks-to-el-nautico-and-maxxium\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gran 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